Buffet Menu

Minimum of 20 People – Prices per Person

Option A - £16.50 per person

Herb and Boursin crusted poached Salmon
Cold or hot roasted Honey glazed Ham
Thai green vegetable curry
Gourmet Chicken and Asparagus pie
Choose 2 accompaniments
Choose 1 dessert

Option B - £20.00 per person

(all of the above plus...)

Roasted vegetable and goats cheese tart
Thai red chicken curry
Choose 3 accompaniments
Choose 2 desserts

Option C - £25.00 per person

(all of the above plus...)

Wholegrain mustard rubbed roast beef
Dill and lemon prawns
Choose 4 accompaniments
Choose 3 desserts

Accompaniments

Greek salad
Plain boiled rice
New potato and herb salad
Potato wedges
Crusty bread rolls and butter
Mixed leaf salad with vinaigrette
Cous cous with roasted vegetables

Desserts

Chocolate brownies
Cheese board
Vanilla cheesecake
Fruit salad

If you have anything else in mind we will be happy to accommodate any special requirements to suit any particular taste, theme for your party or dietary requirements

Some dishes may contain nuts or traces of nut products.

VAT included

An optional 12.5% service charge will be added to your bill